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Maina Panettone, Traditional Italian Cake, 35.25 oz | 1kg

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Maina Panettone, Traditional Italian Cake, 35.25 oz | 1kg

Maina Panettone

Soft, delicate and classical Panettone.

Moist, rich in perfumed candied fruits and sweet sultanas, owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling.

  • Net Weight: 35.25 oz | 1kg
  • Product of Italy

Ingredients: Panettone – Naturally leavened oven baked cake.
Wheat flour, Sultanas, Candied orange peels (Orange peels, Glucose-fructose syrup, Sugar), Butter, Fresh egg yolk, Sugar, Natural yeast 7.2% (Wheat flour, Water), Invert Sugar, Emulsifying agent: Mono-diglycerides of fatty acids, Whole fresh pasteurised milk 0.6%, Salt, Natural flavours.
May contain traces of nuts and soya.

$21.99
Maina Panettone, Traditional Italian Cake, 35.25 oz | 1kg
$21.99

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Description

Maina Panettone

Soft, delicate and classical Panettone.

Moist, rich in perfumed candied fruits and sweet sultanas, owes its excellence to the natural leavening of the dough for over two days with pure Mother Yeast and to its slow cooling.

  • Net Weight: 35.25 oz | 1kg
  • Product of Italy

Ingredients: Panettone – Naturally leavened oven baked cake.
Wheat flour, Sultanas, Candied orange peels (Orange peels, Glucose-fructose syrup, Sugar), Butter, Fresh egg yolk, Sugar, Natural yeast 7.2% (Wheat flour, Water), Invert Sugar, Emulsifying agent: Mono-diglycerides of fatty acids, Whole fresh pasteurised milk 0.6%, Salt, Natural flavours.
May contain traces of nuts and soya.

Maina Panettone, Traditional Italian Cake, 35.25 oz | 1kg | Piccolo's Gastronomia