De Cecco Faralle , #93, 1 lb | 453g
De Cecco Faralle , #93, 1 lb | 453g
Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
- Net Weight: 1 lb | 453g
- Cooking time: 6 min
Original: $4.49
-65%$4.49
$1.57Product Information
Product Information
Shipping & Returns
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Description
De Cecco Faralle , #93, 1 lb | 453g
Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
- Net Weight: 1 lb | 453g
- Cooking time: 6 min
